I have crumbed, pureed, boiled, mashed, 'finely' chopped(!), whipped, mixed, seasoned and now am cooking....
And what am I cooking?
CQ's Christmas Loaf!
'Borrowed' from a recipe I found on the web; I removed the chestnut puree bit (YUCK) and added pureed Quorn mince instead. Nicer and a darker brown. Also my first time with a food processor - noisy but fun!
Something for me for tomorrow.....while MB tucks into his turkey.
Hopefully it'll be nice with roasties, carrots, sprouts, and all the trimmings... :-)
edit - btw now I know why I don't cook........yuck! :-(